Love Parmigiano? Win Parmigiano with Foodiamo & Bertozzi!
Enter our giveaway for a chance to win an exclusive Parmigiano Reggiano gift box by Bertozzi. Your pasta is going to thank you!
You know that Parmigiano Reggiano is the real deal of Italian cheeses. If you love it too, don’t miss the chance to win an exclusive Bertozzi Parmigiano Reggiano Gift Box sponsored by Bertozzi America! Keep on reading or click right here.
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The gift box contains:
- 2 wedges (500gr total) of Parmigiano Reggiano Mountain Creamery. The milk used to make this premium cheese comes from cows grazing on the wild herbs and grass of the Apennine Mountains
- 2 wedges (500gr total) of Parmigiano Reggiano Stravecchio, aged for thirty months
- 2 wedges (500gr total) Parmigiano Reggiano Solo di Bruna. To make this cheese, Bertozzi uses only milk from brown cows of Bruna breed, which is creamier than normal cow’s milk.
- 1 Bertozzi cutting board
- 1 Bertozzi cheese knife
- 1 Bertozzi mug
Parmigiano Reggiano Bertozzi is a top-quality, “Protected Designation of Origin” (PDO) cheese from the region of Emilia-Romagna, which is the birthplace of this unique style of aged cheese. In fact, people have been making Parmigiano Reggiano in this area since the 12th century… Clearly they’re doing something right! Here’s some more information on what makes Parmigiano Reggiano so special.
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As always, here at Foodiamo we promote authentic Italian food. So beware of imitations and know what you’re grating! Last year, FDA agents found that a popular “parmesan” brand actually contained cellulose, white cheddar, Swiss, and mozzarella. That’s why you should only buy authentic Parmigiano Reggiano that has the Consorzio Parmigiano Reggiano logo on the rind, as pictured below:
Love Parmigiano? Win Parmigiano with Foodiamo & Bertozzi
Want it for free? Enter our giveaway and win the Parmigiano Reggiano Bertozzi gift box to enjoy with your friends and family!
TO ENTER THE FOODIAMO & BERTOZZI GIVEAWAY:
|Show how much you love parmigiano!
Post a picture of a dish made with parmigiano reggiano, whether you made it yourself or had it in a restaurant. Post it either on Facebook, Instagram, or Twitter using the hasthags #BERTOZZI and #FOODIAMO.
The picture with the most likes wins! So spread the word and ask all of your friends to like it (on Facebook, all reactions will count as “likes”).
Submissions valid between Monday, April 17, 2017, 12pm PST and Sunday, April 23, 2017, 6pm PST. Only one submission per person. Winner will be notified through his or her social media account. In order to qualify, you have to reside in the continental United States (sorry Alaska and Hawaii) and be at least 21 years old.
UPDATE (April 24, 2017). We have a winner: Alessio Secchi from San Leandro, CA, with this picture:
Disclaimer: Giveaway sponsored by Bertozzi America. Bertozzi is responsible for shipping the prize to the winner. Foodiamo received one gift box in exchange for this post and social media coverage. We didn’t receive monetary compensation.